And that letter to Alison ,

with all the love there is for her and me , and in that Curry Gewürze I did forget the bit of Garlic , what make's it so special , the mediterian together with west nordic ingredients of Europe in special to thank south east Germany for this recipe I think , and yes where Alison and I go Tjechia , to go not back to much on Kozak Huzarian (for the love of horse's , like those Spanish and Portugese) , and Slavic Romanic (for the love of meat , like those Germans and Dutch) .